Social Dialogue in the Contract Catering Sector
Plenary Session and Food Safety Seminar
7 and 8 November 2000 – Brussels Hotel President WTC
Tuesday 7 November : Plenary session of the Social Dialogue
morning : Separate preparatory Ferco and ECF-IUF meeting.
- 09.30-13.00 : ECF-IUF meeting
10.30-13.00 : FERCO meeting
13.00 : Lunch
14.30 : Plenary session of the social Dialogue.
- Co-chairing : Patrice Aubert, President of Ferco and Harald Wiedenhofer, ECF-IUF General Secretary
Patrice Aubert presentation and Harald Wiedenhofer presentation on:
·state of the art of the social dialogue
·follow-up of the agreement on training (see annex)
·follow-up of the joint declaration on food safety (see annex)
·environmental protection in the contract catering sector – initiatives so far
15.30 : debate
16.30 : Coffee break
16.45 : Awarding of contracts and public procurement :
·presentation of the work done by the social partners in the security services and evaluation of an eventual similar joint initiative in the contract catering : Nicola Konstantinou, UNI Europe
·presentation of the joint action taken by Ferco and 4 other European federations in the service sector : Marie-Christine Lefebvre
17.15 : Debate
17.45 : Closing speech by the Commission, DG Employment, Social Dialogue Unit (to be confirmed)
18.00 : End of meeting
20.00 : Joint dinner
Co-chairing : Harald Wiendenhofer, ECF-IUF and Clive Smith, Ferco.
9.00 : Opening speeches : H. Wiedenhofer : 5’ for ECF-IUF, C. Smith : 5’ for FERCO.
9.15 : Follow-up of the White Paper and state of the art in the development of the European food safety policy : presentation by the European Commission; Mr Daeleman, DG SANCO / D.
9.45 : Presentation of the Ferco and ECF-IUF positions regarding the White Paper
Marie-Christine Lefebvre : 15’ for Ferco, Harald Wiedenhofer: 15’ for ECF-IUF.
10.15 : Debate
10.45 : Coffee break
11.00 : Hygiene & Food Safety training :
·presentation of good practice examples by Ferco members :
·The Irish model, by Denis Tucker, CERT – 15’
·The British example, by Phil Phillips, BHA – 10’
·Example of training tools used in a contract catering company, by Dagmar Wilhelm, Granada – Compass, 10’
·presentation of the ECF-IUF / CEFS CD Rom on security at the workplace in the sugar industry: Inger Furmyr, ECF-IUF 15’
12.00 : Debate
13.00 : Lunch
14.30 : Round Table on GMO’s and novel food:
·Gilles Morelle, PURATOS, Belgium
·Kim Madsen, European Commission, DG SANCO, D
·Dominique Bénézet, SNRC, France
·Rafaël Nedzeynski, FGTA-FO, France
15.45 : Closing speeches : Clive Smith, FERCO : 5’ – Harald Wiedenhofer, ECF-IUF : 5’
16.00 : End of meeting
Social Dialogue Plenary Session
and Seminar on Food Safety in the European Catering Sector
Brussels, 7-8 November 2000
COUNTRY
|
NAME
|
ORGANISATION
|
7/11
|
8/11
|
NAME
|
ORGANISATION
|
7/11
|
8/11
|
![]() |
Harald WIEDENHOFER Kerstin HOWALD |
ECF-IUF ECF-IUF |
![]() |
![]() |
Marie-Christine LEFEBVRE | FERCO | ![]() |
![]() |
BELGIQUE | Jean PASCHENKO Christian BOUCHAT |
FGTB FGTB |
![]() |
![]() |
Jeanine BOVY Jacques LATHOUWERS |
UBC UBC |
NO
|
NO
|
CYPRUS | Mimis THEODOTOU | OEXEV-SEK | ![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
DANMARK | Aage JENSEN | RBF | ![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
DEUTSCHLAND | Klaus SCHROETER | NGG |
NO
|
![]() |
Horst DE HAAN | VIC | ![]() |
NO
|
ESPANA | Amador ESCRIBANO MUNOZ Javier SIGUERO ALFONSO |
FECOHT-CCOO FETESE-UGT |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
FINLAND | SointuTOIVONEN Katja VEIRTO |
HRHL | ![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
FRANCE | René LAOUENAN Jean-Marie MARTIN Rafaël NEDZYNSKI Johanny RAMOS |
CFTC FGTA FO FGTA FO CFDT |
![]() |
![]() |
Patrice AUBERT Dominique BENEZET Jacqueline FABBY Dagmar WILHELM |
FERCO SNRC SNRC Compass |
NO
|
![]() |
GREAT BRITAIN | ![]() |
![]() |
![]() |
![]() |
Clive SMITH Phil PHILIPS |
FERCO BHA |
NO
|
![]() |
HUNGARY | Zsuzsanna VARNAI Dimitri SCHMIDT |
VISZ | ![]() |
![]() |
Lajos BOROCZ Peter ROMAN |
Eurest Junior Catering |
![]() |
![]() |
ITALIA | Gabrielle GUGLIELMI | FILCAMS | ![]() |
![]() |
Emanuele GARAVELLO Guido GARAVELLO |
ANGEM ANGEM |
![]() |
![]() |
IRELAND | ![]() |
![]() |
![]() |
![]() |
Denis TUCKER Johan CARROLL |
CERT AICC |
NO
|
![]() |
NEDERLAND | Paul ABRAAS | FNV Horecabond | ![]() |
![]() |
Jan van ZUNDERT | VENECA | ![]() |
![]() |
OESTERREICH | Erich STEINACHER | HGPD | ![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
PORTUGAL | ![]() |
![]() |
![]() |
![]() |
Cecilia GRILO SILVA Sergio HIPOLITO |
FERCO ITAU |
NO
|
NO
|
SVERIGE | John HERRSTRÖM | HRF | ![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
SLOVENIA | ![]() |
![]() |
![]() |
![]() |
Markos KRAVOS | Sodexho | ![]() |
![]() |
SWITZERLAND | ![]() |
![]() |
![]() |
![]() |
Karine GAUDIN Patrick GUILLAUME |
DSR DSR |
![]() |
![]() |
08/11/2000